Annie John, ten years on…

By: IO

I finished reading Annie John by Jamaica Kincaid and have been thinking about leaving and returning to one’s home. Here’s an exercise in what Annie John might think about returning to Antigua ten years after she leaves and vows never to return.

I have been living in England for a decade now. Ten years have passed with only letters connecting me to my mother and father back in Antigua. I finished my training as a nurse and my mother asked if I would come home. My father’s health is failing and he may not last another year. He too has asked if I would come home. 

When I boarded that boat ten years ago, I vowed I would never see Antigua again. I did not think I would miss my mother, who had changed towards me, or that my father might sicken and die. What allegiance do I owe to the pledge of a seventeen year old girl who had found life at home too familiar and constricting? 

Now I miss the familiarity, knowing the people I pass on the street, the shops my mother sent me to, the doctors and obeah women she consulted when we were ill, the furniture in our house, all handmade by my father. Every now and again, I even miss Gwen, the girl she was when we were children, when we loved each other more than anyone else. 

Going home would not restore all that. Antigua would not be the island of my childhood any longer. It could not be, as I am no longer a child. I would see it as an adult, live in it as an adult. I could go back to the island where I was born, where I grew up, and I would still never see that place again.

Where She Heard the Voices

by K. Osorio-Teamer

She heard them in the car while driving through highway loops; at work when there was enough free time to watch a show; in the living room-turned-dance floor while she drank an overpoured glass of wine; in the garden while picking the round, red chiles off her tree. In some spaces, they roared while in others, they were barely audible. They boomed in the car and garage, and if the woman put music on, the voices would grow louder. If they were particularly pleased by a song, they would sing along. Selena was a favorite. 

The first voice she heard was her father’s. Crisp and clear, as if he was sitting right next to her. The woman didn’t tell her mother. She didn’t know what would be worse – her mother believing her or not believing her. Her mother passed away about a year later without ever knowing her daughter’s connection to the after. Heartbroken but curious, the woman waited. She cried, spoke to her mother’s picture, and waited. She lit the candle, replaced the glass of water on the altar, and she waited. She cooked, read books on the back patio, watered the plants, and everything else Mom liked to do. But nothing. She would ask her father’s voice for answers, but he never gave them. Four months and a badly overcooked turkey later, the woman  finally heard laughs she hadn’t heard since her father became a voice. The woman’s parents were reunited once again and ready to micromanage her life for eternity. 

At first, they worried her. The voices. The first time she heard one, she was sure it was a mental breakdown. One morning on the way to work, she heard her father say, “you should slow down on this turn, you don’t want to flip the car over.” Out of reflex, she eased her foot off the gas slightly, slowing the car as it curved around the tight corner. The woman quickly realized she should be alone and he should be dead. She checked the car for any murderous back-seat drivers in vain. She knew it was his voice. Finding herself frightfully alone, she rationalized it as a result of her imagination and grief playing a cruel and convincing con on her. The past nine days had been a blur of black and perpetual weeping. She had been talking to her father’s picture every day since he died, so she wasn’t surprised that she was imagining his voice. Then she heard him again while she sped over a particularly deep pothole. “Slow down! That’s a lot of wear and tear on your tires.” 

That day, the woman nearly hit another car while trying to park. She cried just as she had that morning. And the night before. And every day since he died. This was her first day back at work and all she wanted to do was run into the arms of her bossy, backseat driving dad. She was sobbing in the full parking lot, drowning in the memories that crashed down one right after the other. Days in the garage with Papi as he stood next to her battered, green Nissan and attempted to teach her to change the small tires and check the leaky oil. “Papi,” the woman managed to gurgle through the tightening knot in her throat. 

“Ya, chavala. It’s ok. I’m here with you.” A whisper into her right ear, steadied her head. He wasn’t gone. Real or not, it was comforting. After four years, she’d grown accustomed to the resonance of their suggestions and reprimands. They were the loudest in the places they spent the most time. The woman complained about their nagging at times, but she knew she would never sell the home. The garage was her father’s favorite spot dead and alive. Regardless of the room, he was always the loudest though. Once the woman’s mother stopped giving her the cold shoulder, she didn’t waste time with comforting words, silly commentary, or loving encouragement like her father did. She was curt and to the point. 

In the kitchen, her mother was but a whisper. The woman was not the best cook, and she always wished her mom would speak up a bit more. She stood in her nearly silent kitchen, staring at the list of ingredients and their manifestations on the counter before her. She had written out the recipe herself. It was one of the few dishes she could remember her mother cooking from start to finish. Her mother usually made it for birthdays or Christmas dinners, so it felt fitting to make it for her husband for their first anniversary dinner tomorrow. She felt confident about it until she stepped into the small, windowless kitchen. The plan was to prep as much as possible today, so that tomorrow would run smoothly, but upon scanning the recipe, the woman felt adrift in a sea of worcestershire and tomato sauce. 

Arroz a la Valenciana 

Ingredients

  1. White rice
  2. Chicken breast
  3. Smoked sausage
  4. Carrots
  5. Celery
  6. Peas
  7. Corn
  8. Onion
  9. Garlic
  10. Raisins
  11. Olives 
  12. Worcestershire Sauce 
  13. Tomato sauce/tomato bouillon cube 
  14. Vegetable oil

Directions

  1. Dice the carrots, celery, onion, and garlic. 
  2. Steam white rice.
  3. Boil chicken breast.
  4. Shred the chicken once cooked.
  5. Heat the oil in a cooking pan. Once hot add onion and garlic until cooked.
  6. Add shredded chicken, sausage, carrots, celery, peas, and corn. Mix. 
  7. Once thoroughly mixed, add worcestershire sauce and tomato flavoring of choice.
  8. Mix in the rice.
  9. Mix in raisins and olives.
  10. Enjoy! 

This is all she could pry from her muddled memories. Out of habit, she had the water running in the sink as if she were moments away from starting the cooking process. Bitterly staring at step number ten, she realized she was nowhere near ready. The woman was oblivious as to how much rice or chicken to cook. In fact, she didn’t know how much of any ingredient to use. She shut off the water to wait for the whispers. Her mother never said much in the kitchen, but today she was bizarrely quiet. The woman rolled her eyes. She was desperate for a helping hand! Anything at all! But no, there was no box with little cards for reference and no elder to seek guidance from. Even her father had stopped talking to her in the kitchen since her mother joined him in the audible world. 

The woman’s rancorous eyes found mercy on the page. In bright red ink, the familiar curly calligraphy materialized in the margins next to step 2. 

Make rice & chicken 1-2 days before cooking the dish

The woman stared at the seemingly fresh ink and ran her finger gently over the final word. It smeared. She didn’t look around for any intruders or search for the red pen. She began pouring rice and water into the cooker and turned it on. Thankfully, she had a good enough instinct to start on the dinner today. She went back to the list to check off step 2 when she noticed more crimson cursive had appeared. 

Add a bit of oil to the rice

The woman smiled as she opened the lid of the rice cooker to pour in a “bit” of oil. Just as in life, her mom wasn’t giving any measurements or other specifics. Regardless, the woman was grateful that she finally had some help in the kitchen.

Winner, Winner Chicken Dinner

by S.L. Jordan

Geranium walked out of the Wolverine Tower into the dingy, slushy snow, coat zipped to her chin and secured with the senna colored handknit scarf her grandmother made for her last birthday. It was a rare moment of old school grandmotherly love, and Geranium treasured it. “Shit” she mumbled as she fumbled to secure her earbuds under her earmuffs. The prickling in her fingers was a testament to the meteorologist’s predictions that morning; she felt every single digit of the 10 degrees moving through the campus. Today was the last day of class before finals, and even though she had plenty to do: papers to write, vocab words to go over, she continued heading West to State St. to attend the last Black Student Union function before the holidays. As the Treasurer she needed to be there, and they were hosting the infamous annual Fry Off which made her attendance mandatory. 

There was something else that forced her out in that snow, and not back to her warm dorm room where there was hot chocolate with homemade marshmallows waiting for her. That something was a pair of the most hypnotizing grey eyes framed by wild thick eyebrows that defied traditional grooming. Eyes that made her warm all over, warmer than said hot chocolate. All semester she and Brice had been playing cat and mouse, and she was sick of it. Geranium decided today was the day to make her move, and she had the perfect game plan.

 NO ONE could deny the power of her grandmother’s cooking, just ask her fifth husband. It could be said that Mama Sara was a handful, to which she would have said “aint nobody asked you to hold me”. She was a mix of old school and spunk. “Precious”, that’s what she called me, “the way to a man’s heart is through his stomach,” she said as she washed her collard greens while smoking on a Kool cigarette, smoking smoke billowing out on side of her mouth like a chimney, “it’s also the way to teach him a lesson”. She often spouted words of wisdom similar to those while we sweated over a hot stove. We had spent the better half of the semester deciding what I would make, she came and brought all the ingredients to my dorm last month. She went through all the steps, but the last one. She left a bottle, unlabeled, and  said to sprinkle some in the grease before the meat was dropped. No matter how many times I asked she wouldn’t say what it was. “Mama Sara, what if someone is allergic?” Geranium would say. “They better have that pin-thingy on them” was her only reply.

 After spending the better half of the last month testing out the recipes, she finally felt like she had the winner. Feeling confident, Geranium walked in the Windmill, the 100 year old local bar that has hosted BSU events since its inception at the University of Michigan. There was already a crowd at the bar, the windows were steamed with the heat from multiple fryers, and the smell of yeast from the microbrewery set up in the back permeated the room. 

Greeting her fellow members, other students and local patrons as she walked in Geranium made her way to her station. Janice, her best friend and roommate, had already brought everything she needed from the dorm. She had left the chicken drumsticks in the refrigerator for 24 hrs marinating, and splashed it with some of Mama Sara’s special ingredients. “Did Mama Sara ever tell you what was it that bottle? Some sort of Alabama Hoodoo?” Janice had her nose buried in the bowl trying to identify the concoction. “No!” Geranium replied as she yanked the bowl out of her hands, “and get your boogers out my chicken. Im tryna’ win tonight, not make people sick.”

 “Now, you know I’m rootin’ for ya’, buuuuuut uh … those prawns and mud-daddy’s Rell over there tossing look GOOD” Janice did a full body roll to emphasize just how good. Geranium cut her eyes at Janice. Truth be told Rell could have been frying rats and Ja’ would have said they looked good. She was crushing hard. “Word, Ja’? We go back to 2nd grade!! That’s how you gonna do me?” “Gee. I SAID, I would vote for you! Don’t get all sensi on me.” “Just don’t let anyone else hear you say that!”

Geranium said with her finger wagging in Janice’s face. Janice playfully swatted Geranium on her butt, “Whateva’. Whateva’. You see who just walked in, right?”  She hadn’t, but she knew who Janice was referring to. Trying her best to look busy and not pressed for his attention, Geranium started to fill her cast iron pan with peanut oil, that was a part of the recipe that would set her dish apart, when Brice casually strolled by. He was clad in Blue and Maize head to toe, like everyone in the Windmill. School pride was a serious affair, and many contests were held in the very same bar over who had the best and most unique swag.

“Ahhhh. What are you gonna be cooking up Mighty Stuff?” Brice asked as he pushed an errant loc from Geranium’s face. The calluses on his fingers creating tiny trembles across her skin. His eyes were a heather grey today, matching the overcast outside, and focused solely on her face. Flustered she stepped back, “Nothing major … just fried chicken thighs” she said nonchalantly. Behind her she should hear Janice choking on her own laughter, only she knew how long and how much she had been working on “just chicken thighs”, wait until they got back to the room Geranium thought. 

“Nothing major?” Brice asked. “I don’t think you KNOW how to do ANYTHING lightly Mighty Stuff” he whispered close to her ear. Before she could respond his teammates came barging through the door loudly chanting the school’s fight song:

Now for a cheer they are here,
triumphant!
Here they come with banners flying,
In stalwart step they’re nighing,
With shouts of vict’ry crying,
We hurrah, hurrah, we greet you now,
Hail

Game or no game, it was not uncommon to hear those lyrics at any time on campus. Soon the Windmill was shaking with noise as every patron, student or not, joined in. On the last refrain the captain of the football team declared “LET’S GET READY TO RUUUUUUMBLEEEEEE”.

Geranium chuckled as she slowly started placing the thighs in the hot pan. There were a variety of things being fried, from chicken shawarma’s to Dutch Girl Donuts, and before long the Windmill was filled with the aroma’s mingling together like old friends. Geranium had planned on having Janice help her with plating for the judges, but she was so busy flirting with Rell that she didn’t notice her roommate waving across the room.

“You need something?” she could barely hear him over all the noise. Geranium turned towards the voice, and stared at Brice standing there with his trademark gap toothed smirk. Geranium gathered her nerves, and said “ as a matter of fact I do” she handed him some plates and pointed to the table, “can you help me set the plates for the judges?”.  He took the plates making sure his hand brushed against hers as they exchanged hands. “It would be my honor Chef” and winked as he went about arranging the plates. 

“Mighty Stuff, what made you pick chicken thighs? He asked as he grabbed a piping hot hush puppy from the appetizer bowl.

“Holds more flavor” she said with a wink.

 Once everything had been fried the buffet was set up. First, the pre-selected judges lined up for plates. While they ate and determined the five finalists the other patrons loaded down their plates with everything imaginable to assist in soaking up their beer filled bellies. The line at Geranium’s station stayed busy all night, and she barely had time to talk with Brice. She noticed he kept coming to her station for more.

Author’s note: I started this piece last year to submit to a “Food” themed contest. Clearly, that didn’t happen as I lost myself and the story towards the end. I think this is another piece I want to revisit later on down the line.

My Love/Hate Relationship with Zombies

by Tony Williams

I want to talk about zombies. Not the original zombies who were slaves enslaved again by magic/magick forced to continue working until they had no will of their own. Or modern Haitian Zombies poor unfortunate souls under spells to do the bidding of others or worse love spells, only a shell of their former selves. Neither do I want to discuss the origin of the modern day film and to a degree literary zombie, “Night of the Flesh Eaters” better known as “Night of the Living Dead” or Romero’s follow-up films which were thinly veiled social commentaries. Also, let me state here, that Romero referred to them not as zombies but as ghouls. Do not ask me to site when or from where because I don’t remember, am not going to look, and this isn’t that kind of essay. 

No, I want to discuss my love/hate relationship with the genre. 

I hate the modern version of the zombie. The fast moving, strong, but mindless incarnation of Romero’s creatures. The updated “Dawn of the Dead” directed by Zack Snyder, version of the creatures. I’m not knocking the movie itself, just the creatures. The mindless horde that originally got you because you were trapped, tired, and outnumbered now gets you for those same reasons plus. Plus, the horde is fast and strong, they “smell” you, “sense” you in some way, they are relentless. They don’t just want your brains; they want all your flesh and bone. They will eat until there is nothing left of you except a dark brown smear, starting not with your brains but your soft entrails. 

These are the roaming dead until the screenwriter/director wants some action. Then out of nowhere they see, sense, smell, something the very thing our heroes and heroines don’t want them to. I’m thinking of you wandering zombie who notices where the one dog is going even though we’ve been told and seen that they don’t notice the dogs. And, and not only do you, wandering zombie follow the dog, but a pack follows you.

Yeah, okay. 

Look, the dead should only be frightening when they are newly turned not days, weeks or years later unless something interesting is happening. Take the infected zombie adjacent humans of “28 Days Later”. Great movie and cast by the way, so I have nothing to add. The in-between state of the “Warm Bodies” zombies still holding on to some semblance of their humanity. This zombie story is a romance, a love conquers all kind of tale. Which leads me back to zombie as social commentary with “Maggie” an under rated horror film about family and the healthcare system. There is a zombie film for every taste – comedy, dark comedy, romance, paranormal romance, social commentary (all the good ones), procedural, mystery, horror, fantasy, musical, road trip and every combination imaginable. The world is at an end as we known it. Let’s do something interesting, please.

I’ve found that though I watch the movies. I prefer the nuance of the written word when telling these stores. Are the stories still frightening, yes and so much more? Good horror leaves me in a contemplative mood because it’s about more than the blood and gnawing gnashing teeth.

In stories, flash, short, novella, novel, and poem the zombie/ghoul comes in a multiplicity of flavors. In “The Girl with all the Gifts” by M. R. Carey we have the evolution of mankind into something else and are left thinking about what it means to be human. “World War Z” by Max Brooks the book, not the movie, critiques political systems, global, and domestic racism, social and economic disparity, and so much more. “Hollow Kingdom” a zombie adjacent novel from the perspective of both wild and domestic animals surviving after the apocalypse. And lastly, The Old Kingdom series by Garth Nix, eight books including two volumes of short stories concerning an alternate history/fantasy with the undead playing a major role in the outcome of the main characters.

Countless takes and variances both in film and literature keep the genre going and keep me looking out for the stories that offer me more than a fright and a chance to nitpick.